Black Currant- Loose Leaf
Black Currant - (Camellia sinensis)
Ingredients
Camellia sinensis
Ingredient Glossary
Black currants are high in antioxidants, including vitamin C. Along with the anthocyanins in black currants, these antioxidants can help to give your immune system a boost, allowing your body to fight infection and viruses more effectively. Black currants are rich in an omega-6 fatty acid called gamma-linoleic acid.
How To Brew Tea
1. Place one teaspoon of leaves per cup into a tea infuser
2. Heat 8 ounces of fresh water to 208˚F degrees (just below boiling)
3. Pour water into the cup & over tea leaves.
4.Steep for 3-5 minutes, remove tea leaves and enjoy.
$10.00Price
2 Ounces